Pissaladière

French pizza style triangle made with puff pastry,

tomato, fresh herbs, black olives, onion and goat cheese

Beggar's Purse Crêpe with Curried Lamb

Tied with a Scallion to look like a purse

Carrot Bread Square

with Chicken Liver Mousse & Candied Bacon

Selection of Classic Canapés

Cocktail-size canapé on buttered ficelle crowned with a variety of toppings

including Brie & Raspberry, Smoked Salmon, Beef Tenderloin,

Stuffed Chicken Breast, Shrimp, Scallop, Quail Egg & Caviar, all beautifully garnished

Pear & Chevre Spring Rolls

A twist on the Thai Classic! Crispy pastry filled with Sauteed Pear,

Goat Cheese & Grilled Red Pepper. Served with a Mango Chutney.

Chicken Bouchées

Miniature vol-au-vent pastry shell filled with Chicken,

Mushrooms & Carrots in a light Cream Sauce

Grilled Tiger Shrimp with a Tear-Drop Tomato

wrapped with fresh Basil, served on a skewer

Brie & Mushroom Tart

Savoury tartlets filled with a mushroom Duxelle,

topped with Brie & garnished with red pepper.

Miniature Dessert Selection (add $3.25 per person)
Mini Fresh Fruit & Baked Tarts, & Mixed Baked Goods