Fall Roasted Beef Tenderloin Dinner

$60.00

Description

Apple Spinach Salad, Baby Spinach, Granny Smith Apple, Dried Cranberries, White Cheddar Frico, Honey Apple Cider Vinaigrette • Roast Beef Tenderloin, Red Chimichurri • Broccolini, Lemon Zest, Garlic Chips • Grilled Polenta, Wild Mushrooms • Fall Fruit Crumble, Oat, Vanilla Crème Anglaise. (Portion: Serves 1 Person) (Minimum: 2 Portions)

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