Alanna – February 2009

Hi Jake

I just wanted to send a quick note to say thank you, thank you, thank you! You were a pleasure to work with and I’m over the moon with how everything turned out. From the rave reviews we keep getting to the superb presentation, you certainly exceeded our expectations for the night! Thanks again for all your help.

Cheers,

Guillaume ClairetAlanna – February 2009
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Andrea – November 2008

Hi Robin,

Just a short message to thank you and all the D et D staff for the terrific work last night. The event went off without a hitch and all the guests were raving about the food and drink.

Thank you

Guillaume ClairetAndrea – November 2008
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Jim – October 2008

Dear Russ,

Thanks so much for all you did to contribute to the success of The Sound of Music’s opening night. Your hard work and attention to the detail was enormous help to the entire project. Russ, I truly appreciate it. The food recieved lots of great compliments, deservedly and your team did a great job.
You have been a pleasure to work with, you clearly care so much and that is so very important. Again Russ, thank you, we could not have done this without your remarkable contribution.

Sincerely,

Guillaume ClairetJim – October 2008
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Gina – August 2008

Dear Jake;

We want to thank you for all of your hard work in pulling our event together. We have recieved great feed back on the decor, the service, and especially the food! Everyone loved the yellow bow ties, that was a great suggestion on your part and tied into our brand so well.

Thank you for your professionalism, attention to detail and your patience, as we all ironed out the details. It was a pleasure working with you, and we look forward to working with you again.

Regards.

Guillaume ClairetGina – August 2008
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The EEI Team – July 2008

Dear Susan;

Please know how delighted we are with the level of service we received during the pre-planning and on-site management of the recent EEI Convention Grand Event at The Carlu. The entire evening was an overwhelming success, due in no small measure to the exceptional food, creative presentation and outstanding service you and your staff provided.

We received several compliments from guests regarding the exquiste food and first-class service in each room. Many thanks for your hard work.

Once again, Please accept our thanks and gratitude on a superb job.

Sincerely,

Guillaume ClairetThe EEI Team – July 2008
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