Good morning Laura,

I feel like I’m still recuperating from Wednesday night, but just wanted to pass on my sincerest thank you for all of the work you put it to make our events such a huge success. We lean on your input and expertise to bring our crazy themes to life and couldn’t do it without you! You truly are the best at what you do.

Hello Jake,

I seldom take the time to acknowledge or thank a supplier for a job well done.  But I would be amiss if I did not recognize the absolutely outstanding job you did for GSK last Thursday evening at the Ripley’s Aquarium.  The venue itself was great entertainment but the food was particularly outstanding.   In my 20+ years of doing meeting planning I don’t recall ever having such a positive experience.  The menu appeared very basic on paper but each station blew us away.  Right from the charcuterie clip boards all the way thru to the indulgence station.  Absolutely outstanding!  There was ample staff and the lines for food moved very quickly.  The delegates were thrilled with the entire event and D&D certainly was a huge part of the success.

Congratulations on this success Jake.

Best wishes for continued success & growth.

Karen

Jake,

I wanted to take an opportunity to properly thank you for a wonderful event yesterday.  We had so many comments on the food from our guests, from taste to presentation.  With so many guests in a short period of time, there was never a lull in food or drinks and everyone was happy, including the client. Your staff were fabulous, from the servers to the coat-check, totally amazing. What a great team, and what a great night!

Thanks again to you and your team for making us look good!

Hi Laura

On behalf of Partners in Art I would like to thank you so much for all your support in making Artrageous the art party of the year. The food was beyond delicious and the staff was outstanding which made the evening a huge success. We so appreciate all your hard work and generous contribution to the event.
I look forward to working with you soon

Best,

Laura,

From the moment we sat down with you a few months ago, you were full of great ideas and suggestions, and “got” (and expanded and refined) our vision for the evening.  We had an awful lot of experienced party-goers in the group last night, and they were absolutely over the moon about every single detail.  From drinks, to hors d’oeuvres, to appetizers, to the lamb/moussaka/fish mains, and then the desserts, really things could not have been better.  (Just for the record, I had the moussaka for breakfast this morning, I liked it so much, and I believe that I may personally have devoured an entire plate of figs and yougurt.  We were left with a Tupperware full of baklava last evening, and the Tupperware is now empty).   The saganaki and tea/Turkish coffee bars were inspired ideas—not only were the items on offer terrific, but getting everybody outside the tent, under a full moon, on a beautiful evening, was a lovely change of pace and added a really distinctive element to the event.  I know that the serving staff are not your employees, but they were your choice— and they were uniformly professional, pleasant, anxious to please, and hard-working.

You were a pleasure to work with throughout, Laura—creative, knowledgeable, responsive, forthright, funny, experienced, cost-conscious and businesslike.  We had a lot of fun working with you, and we hope that you enjoyed the process too.   We very much appreciate all of the time that you took with us, including your hands-on attention and commitment yesterday and last night.

We treated our guests to a spectacular evening, and a great big part of that is attributable to your vision and knowledge, and to the quality of your team.  Many, many thanks Laura.