An Evening with Gordon

Last week, Daniel et Daniel had the pleasure of providing catering for Mount Sinai Hospital’s inaugural Chef’s Challenge for a Cure, hosted by famed Chef Gordon Ramsay. The event, which took place at The Carlu, saw five of Canada’s top celebrity chefs leading teams of non-chefs in an on-stage cook-off to raise funds for breast and ovarian cancer research. Meanwhile, D&D provided the event’s guests with a gourmet five-course meal designed by Chef Ramsay himself. The evening was a great success, raising more than $1.1 million for an important cause, and our experience bringing Chef Ramsay’s creations to life? Bloody brilliant!

Guillaume ClairetAn Evening with Gordon
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Venue Profile: Toronto Centre for the Arts

Want to add some drama to your next event? In this venue profile, we’re taking a look at the Toronto Centre for the Arts. Opened in 1993, this venue is home to some of Toronto’s finest theatrical and orchestral performances, and could be the locale of your next big bash! With three theatres and a shared grand lobby, the Centre provides four spaces that are as distinct as the productions and events that they’ve played host to.

Guillaume ClairetVenue Profile: Toronto Centre for the Arts
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CaterArts 2010 Conference

Calling all catering chefs and event professionals! In just a few weeks, D&D’s chef Karen O’Connor will be headed off to Louisville, Kentucky as an attendee and guest speaker at the International Caterers Association’s CaterArts conference.

Guillaume ClairetCaterArts 2010 Conference
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