It’s that time of the year! Everyone is either trying to lose all that holiday weight or make up for all the money they spent over the holidays; of course, it’s also the season of love and weddings to come! In recent years, as a direct result of globalization, we’ve been seeing more and more people from different parts of the world with different backgrounds fall in love and celebrate their union with a wedding here in Toronto. While multicultural unions are not new, they are becoming increasingly common; this has made them a hot topic in Toronto’s wedding catering scene.
For any wedding, it is imperative that everything come together seamlessly; multicultural unions bring the additional challenge of integrating both (or all) cultures in the celebration so that they’re equally represented. Barring the décor, the music, and the drinks, the wedding menu is an infallible way to guarantee a fusion of cultures and incredible flavours. Regardless of which Toronto Catering company you choose to work with, we highly recommend using a custom caterer that is capable of designing a wedding menu that is unique to you and representative
of your heritage.
We cater weddings all around Toronto and each one is unique and special for its own reasons. What made this particular Toronto wedding special for us was that it was for our very own sous-chef Hillary Brown and her husband Carmel Joseph Cuschieri.
Steam Whistle weddings are gorgeous. The indoor and outdoor spaces work perfectly for both rustic and chic weddings. The Beer Hall alone can entertain anywhere between 250 to 500 guest depending on if you do a sit down or reception. You don’t need a large group to get married there, Steam Whistle Brewing is happy to entertain groups as small as 30. Hillary and Carmel Joseph’s wedding was for 120 invitees.
Guillaume ClairetOur Sous-Chef’s Toronto Wedding at Steam Whistle Brewing
There are hundreds of event venues in and around Toronto and the GTA. When faced with so many options, how do you choose the right space for your event? The process can be a bit intimidating, so to help you in your search, our team at Daniel et Daniel has put together the following list to guide you in your decision.
Guillaume ClairetTop 12 Things to Consider when Selecting a Venue
Spring is here and for us, it’s the perfect time to launch our new website.
Our presence is in the heart of downtown Toronto and extends beyond the GTA.
For over thirty years, Daniel et Daniel has been part of Toronto’s Cabbagetown, and we have watched the area transition into a diverse and lively neighbourhood. Our company started with a kitchen attached to a small storefront, and we have developed into a four building facility with multiple kitchens, office space, and have over a hundred employees.